This is one of my favourite desserts. During Christmas I always go to the street markets and buy churros and walk along the streets eating it and enjoying myself.
Follow this recipe and you can make delicious and yummy churros at home.
Ingredients:
Water – 240ml
Butter – 110 grams
Salt pinch or two
Sugar – 2 teaspoons( I use more because I like sweet)
All purpose flour – 125 grams
3 eggs small
Method:
On stove put water, butter, sugar, salt and bring it to boil.
Now put flour and stir then reduce heat and cook for couple of minutes.
Switch off the stove and now add one egg and stir. When its completely mixed then add another one and mix. Repeat again.
Now heat oil in deep something and fry the churros until golden brown
Put it on paper towel to remove excess oil.
Then shift them to a plate filled with sugar and cinnamon mixture(I use only sugar) and coat churros with sugar.
Now they are ready to devour with some yummy chocolate sauce.
Note:
- When you first add egg it goes weird dont worry keep stirring and dough will come together.
- Use churro kit or plastic bag and nozzle to achieve the shape.
Keep Cooking – Be healthy – Be Safe